Buffalo Chicken Cornflake Pizza
- thingsonbread 
- Sep 11, 2020
- 1 min read
Ingredients

- One T.O.B. go to Dough 
- 1/2 cup of hot sauce 
- 1/3 cup of ranch 
- 1/2 teaspoon salt and pepper 
- 1 cup of rotisserie chicken 
- 2 cups of sharp cheddar 
- 1 1/2 cups of plain corn flakes 
- Chopped green onions 
- Opt. Crushed red pepper flakes 
Instructions
- Preheat oven to 500 
- In a small bowl, mix hot sauce and ranch, 
- Add salt and pepper for taste and set aside. 
- Roll Dough out and spread sauce out evenly. 
- In this order, put chicken, cheese, green onion, cornflakes, opt. red pepper flakes. 
- Bake pizza in the oven for 10 minutes or until the crust is crispy. 
- Serve and enjoy! 






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